Virtual Workshop | Knife Skills
April 24 @ 4:30 pm - 6:00 pm
Saturday April 24th 4:30pm-6pm $45.00/person
Knife Skills | Approx. 1.5 hour Workshop followed by Q&A
Learn how to cut, slice, chop and maintain your knives through our 90-minute workshop. We’ll teach you how to select the right tools for the job. Chef Lee will share industry tips and tricks to help keep your knives sharp and make your daily kitchen jobs easier.
All ingredients are included, all you have to do is pick them up at The Armoury on Saturday April 24th from 9am-1pm.